Products

Sesame seed

Variety: – humera & wollega

• Grows only in tropical areas with 90-120 frost- free days
• Ideal temprature: - 250⁰с- 27⁰с
• Sowing: june
• Harvesting: sept-october
• Producing regions: -tigray, oromia, amhara & south regions

• The world healthiest crop
• 45-52% oil content
• Lower cholesterol
• Prevent blood pressure
• protect liver damage

Ethiopia _ the 4th largest world producer of sesame. Ethiopian average annual production potential 308,521.15 ton

Sesame seed

Variety: – humera & wollega

• Grows only in tropical areas with 90-120 frost- free days
• Ideal temprature: - 250⁰с- 27⁰с
• Sowing: june
• Harvesting: sept-october
• Producing regions: -tigray, oromia, amhara & south regions

• The world healthiest crop
• 45-52% oil content
• Lower cholesterol
• Prevent blood pressure
• protect liver damage

Ethiopia _ the 4th largest world producer of sesame. Ethiopian average annual production potential 308,521.15 ton

Ground nut

• Nuts contain the essential fatty acids linoleic and linolenic acids, and fats in nuts for the most part are unsaturated fats including monounsaturated fats
• Nuts are good source of vitamin e and b2, and are rich in protein, folate, fiber and essencial minerals such as magnesium, phosphorus, potassium, copper and selenium
• Lessens coronary heart disease.

Ethiopian average annual production- potential 107,760.00 ton

Ground nut

• Nuts contain the essential fatty acids linoleic and linolenic acids, and fats in nuts for the most part are unsaturated fats including monounsaturated fats
• Nuts are good source of vitamin e and b2, and are rich in protein, folate, fiber and essencial minerals such as magnesium, phosphorus, potassium, copper and selenium
• Lessens coronary heart disease.

Ethiopian average annual production- potential 107,760.00 ton

Flax ( lin ) seed

Variety: – brown & yellow

• Richest source of omega 3 fatty acid and alpha-linpleric acid
• Stable blood sugar
• Weight control

Ethiopian average annual production potential 102,291 ton

Flax ( lin ) seed

Variety: – brown & yellow

• Richest source of omega 3 fatty acid and alpha-linpleric acid
• Stable blood sugar
• Weight control

Ethiopian average annual production potential 102,291 ton

Niger seed

• Moderate rainfall between 1,000-1,250 mm annually
• Oil extraction for human consumption as cooking oil
• Sowing: march
• HARVESTING: MAY-JUNE

Industrial uses

• For soap making
• Paint preparation and as preparation of

Ethiopian average annual production potential 213,990 ton

Castor seed

• Source of castor oil
• CAN BE USED TO PRODUCE BIODIESEL

Industrial uses

• It is derivatives have application in manufacturing lubricants, hydraulic & brake fluids, paints dyes, coating and inks
• It is also used to make cold resistant plastics, waxes and polishes, nylon, pharmaceuticals and perfumes
• Castor oil derivative kolliphouel is used in miconazole, paclitaxel, cyclosporine injection and other medivines for humans

Niger seed

• Moderate rainfall between 1,000-1,250 mm annually
• Oil extraction for human consumption as cooking oil
• Sowing: march
• HARVESTING: MAY-JUNE

Industrial uses

• For soap making
• Paint preparation and as preparation of

Ethiopian average annual production potential 213,990 ton

Castor seed

• Source of castor oil
• CAN BE USED TO PRODUCE BIODIESEL

Industrial uses

• It is derivatives have application in manufacturing lubricants, hydraulic & brake fluids, paints dyes, coating and inks
• It is also used to make cold resistant plastics, waxes and polishes, nylon, pharmaceuticals and perfumes
• Castor oil derivative kolliphouel is used in miconazole, paclitaxel, cyclosporine injection and other medivines for humans

Pulses

White pea beans

• Source of dietary fiber, cooper, manganese and folate.
• 61g of carbohydrate, 24g fiber, 22g frotein oer 100gms.
• Excellent source of cholesterol lowering fiber
• Stablizes blood sugar and lowers heart attack.

Ethiopian average annual production potential is 126,000 tons

White pea beans

• Source of dietary fiber, cooper, manganese and folate.
• 61g of carbohydrate, 24g fiber, 22g frotein oer 100gms.
• Excellent source of cholesterol lowering fiber
• Stablizes blood sugar and lowers heart attack.

Ethiopian average annual production potential is 126,000 tons

Chickpea

Variety

• Desi, which has small, darker seeds and a rough coat.
• Kabuli, which has lighter colored larger seeds and asmoother coat.

Crop feature

• Source of starch for textile sizing giving a light finish to silk, wool, and cotton cloth.
• Chickpea being a leguminous crop improves soil fertility by fixing intact atmospheric nitrogen in to plant available form (nh3 and nh4) through the phenomenon of symbiosis.
• 119 calories in 100gms of chick peas
• 27g of carbohydrates, 8.86g protein
• A good source of dietary fiber, cooper, manganese and folate
• Source of 10 different vitamins a, b, c, e, k etc.

Ethiopian average annual production potential 344,692.00 ton

Chickpea

Variety

• Desi, which has small, darker seeds and a rough coat.
• Kabuli, which has lighter colored larger seeds and asmoother coat.

Crop feature

• Source of starch for textile sizing giving a light finish to silk, wool, and cotton cloth.
• Chickpea being a leguminous crop improves soil fertility by fixing intact atmospheric nitrogen in to plant available form (nh3 and nh4) through the phenomenon of symbiosis.
• 119 calories in 100gms of chick peas
• 27g of carbohydrates, 8.86g protein
• A good source of dietary fiber, cooper, manganese and folate
• Source of 10 different vitamins a, b, c, e, k etc.

Ethiopian average annual production potential 344,692.00 ton

Soya bean

Variety

• Brown and yellow

Crop feature

• Used to produce cooking oil
• Biodiesel fuel for diesel engines can be produced from soya bean oil by a simple process called transesterification.This process removes the glycerin from the oil, leaving soi biodiesel.

Ethiopian average annual production potencial 54,228.00 ton

Soya bean

Variety

• Brown and yellow

Crop feature

• Used to produce cooking oil
• Biodiesel fuel for diesel engines can be produced from soya bean oil by a simple process called transesterification.This process removes the glycerin from the oil, leaving soi biodiesel.

Ethiopian average annual production potencial 54,228.00 ton

Green mung bean

Crop feature

• Starch is extracted from ground green mung bean
• Splits, cracked seed are used as cattle feed
• Rich source of minerales; potassium, magnesium folic acid, zinc, iron and phosphorous
• Is also a source of cyber vitamin c and protein
• Detoxify the body and improves metabolism; also helps to lose weight

Green mung bean

Crop feature

• Starch is extracted from ground green mung bean
• Splits, cracked seed are used as cattle feed
• Rich source of minerales; potassium, magnesium folic acid, zinc, iron and phosphorous
• Is also a source of cyber vitamin c and protein
• Detoxify the body and improves metabolism; also helps to lose weight

Ginger

Uses

• Used as flavouring by food and beverage industry
• Used as a fragrance in soaps and cosmetics.

Ethiopian annual average production potential 246,907 ton.

Ginger

Uses

• Used as flavouring by food and beverage industry
• Used as a fragrance in soaps and cosmetics.

Ethiopian annual average production potential 246,907 ton.

Black cumin seeds

• Oil content: above 30 % - upto 36 %
• Essential oil content: 0.55-0.65 %
• 20 fcl containers: 15-16 mt
• Moisture average: 8-9%
• Oleoresin yield (hexane extract): 24-28 %
• Minimum order quality: 2,000 kg

Black cumin seeds

• Oil content: above 30 % - upto 36 %
• Essential oil content: 0.55-0.65 %
• 20 fcl containers: 15-16 mt
• Moisture average: 8-9%
• Oleoresin yield (hexane extract): 24-28 %
• Minimum order quality: 2,000 kg

Red kidney bean

• Altitude: 1400- 2000 mt.
• Color & size: deep red, light & combination.
• Purity: 98 %
• Moisture content: 13 %
• Free fatty acids: max 1 %

We export various types of beans including red & light speckeled kidney beans, pigeon peas & lupin seeds

Red kidney bean

• Altitude: 1400- 2000 mt.
• Color & size: deep red, light & combination.
• Purity: 98 %
• Moisture content: 13 %
• Free fatty acids: max 1 %

We export various types of beans including red & light speckeled kidney beans, pigeon peas & lupin seeds